2 year Aged Balsamic Vinegar of Reggio Emilia Agro di Mosto San Giacomo 500 ml Reviews
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2 year Aged Balsamic Vinegar of Reggio Emilia Agro di Mosto San Giacomo 500 ml Feature
- 2 year old barrel aged Balsamic Vinegar of Reggio Emilia.
- Makes a great gift
- Balsamic Vinegar of Reggio Emilia. House of San Giacomo.
- No wine vinegar, no caramel, no additives. JUST GRAPES!
Grapes are cooked and reduced by 1/3 over a slow open fire for 12 hours, naturally fermented for 2 years in wooden barrels and then bottled young to retain their fruity aroma and delicate tartness. San Giacomo attention to detail allows this balsamic to retain its natural sweetness while developing just enough tang. Combine Agro Di Mosto with any of our extra-virgin olive oils for a wonderfully simple, traditional Italian salad dressing. Drizzle on grilled meat or use as a marinade. Size: 500ml/16.9oz/1 lb 250ml/8.4oz/0.5 lb
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Feb 25, 2011 15:29:09
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