Balsamic"Yellow-Wine Vinegar Vinaigre Balsamique de Vin Jaune Reviews
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Balsamic"Yellow-Wine Vinegar Vinaigre Balsamique de Vin Jaune Feature
- 25 cl or 8.5 fl oz. Philippe Gonet.
- A more concentrated version of the yellow-wine vinegar,
- "balsamic" yellow-wine vinegar starts from yellow-wine vinegar
- o which is added grape must.
- Imported
After aging in cool cellars, the vinegar is concentrated and reduced by slow evaporation. It has a yellow ocher color, very ambered, light, limpid, and slightly thick. With its bouquet of dried fruit and walnuts, the balsamic yellow-wine vinegar is great for deglazing noix de Saint Jacques and crustaceans, and smoked fish, as well as in sorbet or ice cream.
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Aug 28, 2011 14:51:03